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Peach Bellini Mocktail Recipe

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Peach Bellini Mocktail Recipe🍑

If you're looking to enjoy the elegance of a Bellini without the alcohol, this Peach Bellini Mocktail is the perfect choice. Refreshing, sweet, and light, this drink will make any occasion feel extra special. Using a juicer for fresh peach puree elevates this recipe, giving it a natural, delicious peach flavor. Here’s how to make it
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Servings 2 people

Ingredients
  

  • 2 ripe peaches
  • 1 tbsp fresh lime juice
  • 1 tbsp agave (for sweetener)
  • 4-5 fresh mint leaves
  • 1 cup sparkling water (or club soda)
  • ice cubes
  • Kava (https://amzn.to/4h5gguk)

Instructions
 

  • Step 1: Prepare the Peach Puree
    Wash the peaches and cut them in half, removing the pit. Juice the peaches using a juicer to make fresh peach puree. You’ll need around 1/3 cup of puree for each mocktail. If you don’t have a juicer, simply blend the peaches and strain out the pulp to get a smooth puree.
  • Step 2: Muddle the Mint
    In your serving glass, add 4-5 fresh mint leaves. Using a muddler or the back of a spoon, gently press down to release the oils and aroma of the mint without bruising the leaves too much.
  • Step 3: Add Lime Juice and Agave Syrup
    Pour in the fresh lime juice and add the agave syrup. Stir well to combine. If you prefer your drink sweeter, you can add more agave syrup to taste.
  • Step 4: Mix in Peach Puree
    Add the fresh peach puree into the glass with the mint, lime, and agave mixture. Stir everything together until well combined.
  • Step 5: Top with Sparkling Water
    Slowly pour the sparkling water into the glass, allowing the bubbles to rise. Stir gently to combine the peach mixture with the fizzy water, but try not to lose too much of the carbonation.
  • Step 6: Garnish and Serve
    Add ice cubes if you prefer your mocktail chilled. For a beautiful touch, garnish with a sprig of fresh mint or a thin slice of peach on the rim of the glass.
  • Step 7: Enjoy!
    Take a sip and enjoy the refreshing blend of sweet peach, zesty lime, and minty freshness. The sparkling water adds a light fizz, making it the perfect mocktail for any occasion!

Tips and Variations:

  • Minty Twist: For an extra minty flavor, add a few more mint leaves or use a mint sprig as a garnish.
  • Frozen Peaches: If you want a chilled version of this drink, blend the peach puree with ice to create a frosty slush.
  • Other Sweeteners: If you don’t have agave syrup, honey or maple syrup can also work as a substitute.

This Peach Bellini Mocktail is perfect for those seeking a fresh and zesty drink without the alcohol. The natural sweetness of peaches, balanced with lime and the aromatic mint, creates a beautifully refreshing experience. Cheers to enjoying this delightful mocktail!