Strawberries and Cream Dairy-free cocktail (virgin)
Craving something sweet, creamy, and oh-so-refreshing without the booze? Look no further than this Strawberries & Cream Virgin Cocktail! Made with fresh strawberries, creamy coconut milk, and a touch of agave, this drink is the perfect indulgence for anyone looking for a tropical, dairy-free treat. Whether you’re lounging by the pool or just need a sweet sip to brighten your day, this mocktail has you covered!
Equipment
- blender
Ingredients
- 1 cup fresh strawberries (plus a few extra for garnish)
- 1/2 cup coconut cream
- 1/2 cup coconut water
- ice cubes
- 1 fresh squeezed lime
Instructions
- Prepare the Strawberries: Wash the strawberries thoroughly, remove the stems, and cut them in halves or quarters.
- Blend: In a blender, combine the strawberries, coconut cream, coconut milk, and agave syrup. Add a handful of ice cubes to make it nice and chilled! Blend until smooth and creamy.
- Taste & Adjust: Give your cocktail a quick taste and adjust the sweetness by adding more agave syrup if you prefer it sweeter.
- Serve: Pour the mixture into a glass, and garnish with a few whole strawberries and a sprig of mint for that extra touch of elegance.
- Enjoy: Sip and savor the creamy, fruity goodness! This drink is perfect for brunches, special occasions, or just when you need a sweet, refreshing treat.